Chapter President’s or one representative from each chapter should attend the dinner.
Club III is located in the lobby of the hotel near the restaurant and front desk.
Mexican Dinner Buffet Ground Beef Chicken Tinga Spanish Rice Chipotle Black Beans Esquites (Mexican Street Corn)
Served with soft flour and crispy corn tortillas, lettuce, cheddar-jack cheese, tomato, onion, jalapeno, sour cream and tortilla chips with salsa, queso Blanco, and guacamole Lemonade
Gluten Free, Vegetarian, and nut/tree nut allergy options available. Labeled and in separate containers.
Sunday October 25, 2026 5:30pm - 7:00pm CDT Club III
